https://www.communityfoodsmarket.com/Recipes/Detail/1388/Overnight_Egg_and_Sausage_Bake
A great "make ahead" breakfast dish
Yield: 6 servings
Approximate Nutrient Content per serving:
Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.
In a large bowl stir together eggs, milk, baking mix, cheese, dry mustard, oregano and cooked sausage.. Cover and refrigerate at least 8 hours or overnight. Preheat oven to 350 degrees F Coat a 2- quart casserole with cooking spray. Pour egg mixture into casserole dish and bake uncovered about 1 hour or until knife inserted in center comes out clean.
Please note that some ingredients and brands may not be available in every store.
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