https://www.communityfoodsmarket.com/Recipes/Detail/3677/Glazed_Pork_Chops
Yield: 4 servings
In a large skillet, over medium heat, brown pork chops on both sides. In a bowl, combine 1/3 cup vinegar, soy sauce and garlic; pour over the chops. Cover and simmer for 8 - 10 minutes or until the meat is no longer pink. In a bowl, combine the cornstarch and remaining vinegar until smooth; stir for 1 minute or until thickened.
Please note that some ingredients and brands may not be available in every store.
At xs sm md lg Bootstrap Responsive Breakpoint
xs
sm
md
lg
PLC15
HTML5