https://www.communityfoodsmarket.com/Recipes/Detail/4251/Heavenly_Chocolate_Mousse
Yield: 6-8 servings
In a microwave or double boiler, heat chocolate, 1/4 c. water and butter until the chocolate and butter are melted. Cool for about 10 min. In a small heavy saucepan, whisk egg yolks, sugar and remaining water. Cook and stir over low heat until mixture reaches 160, about 1-2 min. Remove from the heat; whisk in chocolate mixture. Set saucepan in ice and stir until cooled, about 5-10 min. Fold in whipped cream. Spoon into dessert dishes. Refrigerate for 4 hours or overnight.
Please note that some ingredients and brands may not be available in every store.
At xs sm md lg Bootstrap Responsive Breakpoint
xs
sm
md
lg
PLC14
HTML5