Lemonade Chili Rub

Sodium-free!

Customer Rating: 5

1 Ratings 0 Comments

Yield: Makes 1 cup

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Ingredients

1/2 cup sugar

3 tablespoons chili powder

1 tablespoon powdered lemonade mix

1 tablespoon dried parsley

1 tablespoon garlic powder

1 tablespoon onion powder

2 teaspoons freshly ground black pepper

1 teaspoon celery seed

1 teaspoon dried basil

1 teaspoon dried marjoram

1 teaspoon dried sage

1 teaspoon ground cumin

1 teaspoon mustard powder

1 teaspoon dried dill

Directions:

Combine all the ingredients in a bowl and stir or whisk to mix.

Transfer to a jar, cover and store away from heat and light.

The rub will keep for several months.

Please note that some ingredients and brands may not be available in every store.

Community Foods Market Recipes

https://www.communityfoodsmarket.com/Recipes/Detail/4558/Lemonade_Chili_Rub

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