https://www.communityfoodsmarket.com/Recipes/Detail/4962/Gruyere_Dessert_Quesadillas
Yield: 6 (2 wedge) servings
Lightly spray one side of each tortilla with cooking spray. Stir together shredded Gruyere (or Swiss) cheese and cream cheese; spread evenly over the unsprayed sides of three tortillas. Top with preserves and chocolate pieces. Top with remaining tortillas, sprayed sides up. Heat a heavy skillet or griddle over medium heat. Cook quesadillas, one at a time, about 1 to 2 minutes per side or until chocolate melts. Cut each quesadilla into four wedges.
Please note that some ingredients and brands may not be available in every store.
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