https://www.communityfoodsmarket.com/Recipes/Detail/5339/Beer_Simmered_Barbecue_Beans
Yield: 6 servings
Preparation Time: 10 min; Cook: 20 min
In a large saucepan saute onion until soft; add garlic and saute one minute longer.Add pinto beans, kidney beans, beer, barbecue sauce, jalapeno pepper, cumin, black pepper and salt. Bring to a low boil, reduce heat to simmer, cover and cook for 20 minutes until sauce thickens and beans are heated through, stirring occasionalServe with fresh cilantro.
Recipe, photo and food styling by Webstop.
Please note that some ingredients and brands may not be available in every store.
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