Community Foods Market Recipes

https://www.communityfoodsmarket.com/Recipes/Detail/603/Stuffed_Pinata_Pita_Burgers

Stuffed Pinata Pita Burgers

Yield: 6 servings

Ingredients

1/2 ripe avocado, diced or 1/2 cup diced zucchini

1 medium tomato, chopped

3 Tablespoons Worcestershire Sauce, divided

1 Tablespoon olive oil

1 teaspoon fresh lime juice

1 teaspoon dried parsley

1/2 teaspoon onion powder, divided

2 pounds ground beef

6 pita bread pockets, outer edge sliced half way around

Shredded lettuce

Shredded cheese

Directions:

Combine avocado, tomato, 1 tbsp Worcestershire sauce, oil, lime juice, parsley and 1/4 tsp onion powder. Place in a colander resting over a bowl to allow juices to drain. Reserve juices.

Mix remaining 2 tbsps Worcestershire and 1/4 tsp onion powder with the ground beef; form into 12 thin patties.

Place a spoonful of drained avocado mixture in center of 6 patties; top with remaining 6 patties and seal edges together using a fork. Grill over hot coals or medium heat for about 10 minutes, turning once. Brush with reserved juices.

Insert a cooked pattie inside each pita pocket and stuff with shredded cheese and lettuce.

Please note that some ingredients and brands may not be available in every store.

Community Foods Market Recipes

https://www.communityfoodsmarket.com/Recipes/Detail/603/Stuffed_Pinata_Pita_Burgers

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