Community Foods Market Recipes

https://www.communityfoodsmarket.com/Recipes/Detail/6803/Creamy_Wild_Rice_and_Mushroom_Soup_Mix_in_a_Jar

Creamy Wild Rice and Mushroom Soup Mix in a Jar

Yield: 1 pint size jar

Ingredients

Layer the following ingredients in a jar as directed:

1 package (2.75 oz) country gravy mix (regular or nonfat)

1 Tablespoon chicken bouillon granules

2 teaspoons minced dried onion

2 teaspoons dried celery flakes

1 teaspoon dried parsley flakes

1/4 cup uncooked wild rice

1 cup uncooked white rice

2 Tablespoons coarsely chopped dried mushrooms (shitake, chanterelle or oyster)

Directions:

Pour gravy mix into wide-mouth pint jar.

In small bowl, stir together bouillon granules, onion, celery and parsley. Pour into jar to make second layer.

Add layers of wild rice, white rice and mushrooms. Seal with lid. Attach gift tag (below) and decorate jar as desired.

Attach a gift tag with the following recipe card:

Creamy Wild Rice and Mushroom Soup

Empty contents of jar into a large saucepan or Dutch oven. Add 7 cups water; heat to boiling.

Reduce heat; cover and simmer for 25 to 30 minutes or until rice is tender, stirring occasionally. Garnish with chopped fresh parsley.

Makes 6 servings

Please note that some ingredients and brands may not be available in every store.

Community Foods Market Recipes

https://www.communityfoodsmarket.com/Recipes/Detail/6803/Creamy_Wild_Rice_and_Mushroom_Soup_Mix_in_a_Jar

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