Swanson Italian Herb Seasoned Vegetables

Yield: Serves 4

Preparation Time: 10 minutes; Cook Time: 10 minutes

Ingredients

1 can (14 1/2 oz.) Swanson Seasoned Chicken Broth with Italian Herbs

1/2 teaspoon garlic powder

4 cups cut-up vegetables (broccoli and cauliflower flowerets, sliced celery, sliced car

1 tablespoon grated Parmesan cheese

Nutrition Facts

Yield: Serves 4

Approximate Nutrient Content per serving:

Calories: 55

Calories From Fat: 90

Total Fat: 10g

Cholesterol: 4g

Sodium: 402mg

Protein: 1g

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.

Directions:

In saucepan over medium-high heat, heat broth, garlic powder and vegetables to a boil. Cover and cook over low heat 5 minutes or until vegetables are tender-crisp. Drain. Sprinkle with cheese.

Source: Campbell Soup Company

Please note that some ingredients and brands may not be available in every store.

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