https://www.communityfoodsmarket.com/Recipes/Detail/4192/
Yield: 6 servings
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Cook potatoes in boiling water in large saucepan 8-10 minutes or until fork tender. Drain. Toss potatoes and remaining ingredients in 2-qt. casserole; cover. Bake at 350 degrees for 22-25 minutes or until potatoes are tender and cheese is melted. Stir before serving.
Please note that some ingredients and brands may not be available in every store.
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