https://www.communityfoodsmarket.com/Recipes/Detail/4228/
Yield: 8-10 servings
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Layer onions in a greased 13x9x2-inch baking dish. Combine syrup and butter; pour over onions. Bake, uncovered, at 425 for 40-45 min. or until tender.
Please note that some ingredients and brands may not be available in every store.
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