https://www.communityfoodsmarket.com/Recipes/Detail/5087/
Yield: 4 servings
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Heat oil in 12-inch nonstick skillet over medium heat. Add potatoes, chicken and bell pepper to skillet. Sprinkle with garlic salt. Cook 15-20 minutes, stirring frequently, until chicken is no longer pink in center and potatoes are tender.
Please note that some ingredients and brands may not be available in every store.
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