https://www.communityfoodsmarket.com/Recipes/Detail/5325/
Yield: 6 servings
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Approximate Nutrient Content per serving:
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Heat beer and bratwurst to boiling in 2-quart saucepan; reduce heat. Cover and simmer about 10 minutes or until heated through; drain. Place brats on buns and garnish with relish and mustard.
Photo and food styling by Webstop
Please note that some ingredients and brands may not be available in every store.
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