https://www.communityfoodsmarket.com/Recipes/Detail/5393/
Yield: 4 servings
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Cut four thin slices of cucumber; set aside for garnish. Peel and finely chop cucumbers. In a bowl, combine the buttermilk, sour cream, sugar, dill, salt, pepper, green onions and cucumbers; mix well. Refrigerate overnight to blend flavors. Garnish with cucumber slices before serving.
Please note that some ingredients and brands may not be available in every store.
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