https://www.communityfoodsmarket.com/Recipes/Detail/605/
Yield: Makes 8 servings
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Combine meat, Worcestershire sauce, salsa, cumin, onion powder and garlic powder; cover and chill 30 minutes. Divide mixture into eight equal portions, shaping each into 1/2- inch thick patty. Grill about 4 minutes on each side. Place hamburger and lettuce leaf in each bun.
Please note that some ingredients and brands may not be available in every store.
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