Seasoned Ground Turkey Sausage

Yield: Makes 1 pound

Ingredients

3 cloves garlic

1/2 teaspoon fennel seeds

1/8 teaspoon salt

1/4 teaspoon pepper

1/8 teaspoon cayenne pepper

1 Tablespoon dried parsley

1 lb ground turkey breast

Directions:

Place garlic cloves, fennel seeds, salt, peppers and parsley into a food processer. Pulse a few times to grind together. Add ground turkey breast and process to blend turkey and seasonings.

Use in any recipe calling for ground turkey sausage.

Recipe, photo and food styling by Webstop

Serving suggestions:
-Sausage can be shaped into patties and grilled or sauteed and served as a breakfast sandwich or alongside eggs.
-Cook sausage in a saute pan, breaking up and crumbling as the meat cooks then adding to your favorite spaghetti sauce or pasta recipe.

Please note that some ingredients and brands may not be available in every store.

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